The creation of these crisps brought an even crisper conversation to entertaining circles. Choose from the many delicious and innovating flavours.
Cranberry & Hazelnut: Tart, plump cranberries and toasty hazelnuts combine to create a perfect snack for the holiday season and beyond.
Fig & Olive: Combining the salty taste of Kalamata olives with the sweet flavour of succulent Californian figs, these crisps are a great snack on their own or perfectly enhanced with Canadian gouda & fig conserve.
Oat & Cranberry: Our most popular flavour is now made with wheat- and nut-free ingredients for all to enjoy. Perfect with a triple crème brie, prosciutto, or just as they are.
Rosemary Raisin Pecan: Full of toasty pecans, rosemary and dark and juicy Thompson raisins, Amazing on their own, these crisps are even more fabulous when paired with Canadian creamy blue cheese and capicola.
Salty Date Almond: A dusting of coarse sea salt and partnered that with a yummy combination of luscious dates and sweet almonds.
Wild Blueberry Almond: These crisps bring together sweet wild blueberries with just the right amount of tartness, balanced with the nuttiness of almonds, and the power of chia and pumpkin superseeds. Indulge in these crisps on their own, or top them with a savoury cheese like burrata or sharp cheddar.