Farmer’s Daughter breakfasts are fresh, hot and delicious. Join us for brunch every weekend – we’re open 7 days a week!
From our fields, to our products, to your table.
The Farmer’s Daughter (yes, there really is one) has a passion for fresh food and ideas. Our own products are handmade using only the best natural ingredients. Whether you are looking for ready-made components or raw ingredients to compose a sensational meal, Farmer’s Daughter can help.
Michelle Shabatura officially started her Muskoka-based business in 2004, but her passion and desire has been around for a lifetime. Born and raised on a produce farm, Michelle’s roots grow deep into her love of the land. She grows pesticide-free produce in her family’s fields in Southwestern Ontario, and her family (Shabatura Produce) also grows a large variety of vegetables that are sold in the store.
When you visit our store you’ll meet our incredible, dedicated staff members who share our philosophy of “fresh everything”.
This is Chrissy, who works her magic in the Farmer’s Daughter kitchen. Chrissy creates many of the delicious dishes you can find in our cases.